Omis SHK-80 Spiral Dough Kneading Machine Speed Controlled 80 Kg

The Omis SHK-80 Spiral Dough Kneading Machine is designed to optimize the dough preparation processes of businesses with intensive work tempos. Developed for professional kitchens with high-volume production such as patisseries, bakeries, pide shops, lahmacun shops, and pastry shops, this device offers fast working performance with its 80 kg dough capacity.

It allows for precise interventions according to the consistency of the dough thanks to its microcomputer-controlled speed adjustment. The self-rotating bowl structure and spiral mixing system ensure that the dough is kneaded homogeneously. Equipped with a safety cage, this model prioritizes operator safety during operation, aiming to prevent potential work accidents.

• 80 kg dough kneading capacity
• Microcomputer speed adjustment
• Bowl system with safety cage
• Self-rotating bowl structure
• 5,5 kW motor power
• 380 V operating voltage
• 1080 x 780 x 1360 mm external dimensions
• 475 kg net weight

The speed control feature offered by the device helps to easily adjust the rotation ranges required for different types of dough. This flexibility provides a practical benefit that accelerates the workflow, especially for businesses producing various bakery products. The robust body structure offers long-term durability even under intensive use, supporting business efficiency.

Maintenance and cleaning processes can be carried out quite regularly thanks to the device's design. Being produced from materials suitable for hygiene standards makes it easy to clean surfaces that come into contact with food. Simple cleaning procedures performed at regular intervals allow the machine to maintain its performance and serve without problems for many years.